Wittnau: Erlenhof
Alle brauchen Lebensmittel – mit seinen naturnahen Produkten leistet der Jurapark-Partnerbetrieb einen Beitrag dazu, dies motiviert ihn jeden Tag von Neuem.
Swiss Parks Network
Monbijoustrasse 61
CH-3007 Berne
Tel. +41 (0)31 381 10 71
Mob. +41 (0)76 525 49 44
info@parks.swiss
Alle brauchen Lebensmittel – mit seinen naturnahen Produkten leistet der Jurapark-Partnerbetrieb einen Beitrag dazu, dies motiviert ihn jeden Tag von Neuem.
Experience the regional fresh cake made out of carrots from Küttigen, Nüsslisalat (lamb's lettuce) and Metzgete (meat dish from freshly slaughtered pigs), game weeks and wine from Wittnau.
Produkte von der Sunnebreiti: innovativ und naturverbunden
Das Credo für den Honig von Jurapark-Partner Karl Lenzin: So natürlich wie möglich.
Das Rezept für besten Honig? Nah dran an den Bienen, nah dran an der Natur, so das Credo des Jurapark-Partners Werner Habermacher.
We serve you traditional and seasonal dishes from indigenous products from the Park area. Every day we offer varied and inexpensive midday menus.
Wolfsschlucht (gorge of the wolf) is a cantonal nature reserve and demonstrates here the enormous power of nature. A trial runs between the steep and overhanging cliffs through the narrow and wild romantic gorge with caves and erosions.
Geführte Wanderung durch die Wolfsschlucht zum Bärenloch mit spannenden Inputs zur Geologie. Sicher unterwegs, mit angenehmem Tempo in kleiner Gruppe und an den ÖV angepasst!
This tour reveals the different aspects of the Thal Nature Park. From Welschenrohr, the route leads to the beautiful and wildly romantic Wolf Gorge, through which you ascend to continue hiking in the lofty heights of the second Jura chain.
The Imhof brothers’ wood carving workshop specialises in traditional wood carving.
Erlernen Sie die Herstellung von Salben, Lippenbalsam und Badezusätzen.
Willkommen im modernsten und faszinierendsten Museum der Alpen
Parkführung für Firmen und Gruppen
Naturerlebnis und Plausch für Firmen und Vereine
Die Wiese ist voller Leben! Die Schülerinnen und Schüler lernen den Lebensraum Wiese mit deren vielfältigen Tier- und Pflanzenwelt kennen.
Würzi fireplace on the Grimmimutz adventure trail
Set off on the new Grimmimutz adventure and learn to yodel along the way under the guidance of Miss Helvetia.
A Vaulion, la famille Rempe fabrique d'excellents yogourts au lait de brebis bio labellisés "Produit des parcs suisses".
A Gimel, Kevin Gay et son équipe fabriquent d'excellents yogourts artisanaux labellisés "Produit des parcs suisses".
The Swiss parks regularly organise corporate programmes for companies who actively contribute to sustainable development through their environmental protection and social responsibility strategy.
The Swiss parks regularly organise corporate programmes for companies who actively contribute to sustainable development through their environmental protection and social responsibility strategy.
The Swiss parks regularly organise corporate programmes for companies who actively contribute to sustainable development through their environmental protection and social responsibility strategy.
The Swiss parks regularly organise corporate programmes for companies who actively contribute to sustainable development through their environmental protection and social responsibility strategy.
The Swiss parks regularly organise corporate programmes for companies who actively contribute to sustainable development through their environmental protection and social responsibility strategy.
The Swiss parks regularly organise corporate programmes for companies who actively contribute to sustainable development through their environmental protection and social responsibility strategy.
The Swiss parks regularly organise corporate programmes for companies who actively contribute to sustainable development through their environmental protection and social responsibility strategy.
The Swiss parks regularly organise corporate programmes for companies who actively contribute to sustainable development through their environmental protection and social responsibility strategy.
The Swiss parks regularly organise corporate programmes for companies who actively contribute to sustainable development through their environmental protection and social responsibility strategy.
The Zazie wells (Puits à la Zazie): spring used by Lucie Jousson for the hospice, which she has built in 1882 in Mollendruz.
The hike starts in the hamlet of Ze Binne and ascends from the reservoir up to Saflischmatta, where it's worth taking a break by the charming chapel.
Follow the marked hiking trail "Wilere" in the direction of the church. Once you arrive there, follow the hiking trail in the direction of "ze Binne".